Introduction
Cool, sweet, and bursting with tropical flavor, Mango Mint Agua Fresca is the perfect drink to beat the heat. This vibrant Mexican-inspired beverage blends the lush sweetness of ripe mangoes with the refreshing brightness of fresh mint, creating a drink that’s as beautiful as it is delicious. Whether you’re hosting a summer gathering, enjoying a sunny afternoon, or simply craving a fruity pick-me-up, this easy recipe will have you sipping in minutes. Grab your blender—it’s time to make your new favorite summer refresher!
Table of Contents
History or Background
Mango Mint Agua Fresca draws inspiration from traditional aguas frescas, a staple in Mexican cuisine. Literally meaning “fresh waters,” these light, non-alcoholic beverages are made by blending fruits, seeds, flowers, or herbs with water and a touch of sweetness. Mango, a tropical fruit beloved for its juicy sweetness, pairs beautifully with mint—an herb known for its cooling properties in hot climates. While classic recipes often feature flavors like hibiscus or watermelon, the mango-mint combination offers a modern twist that’s both energizing and deeply refreshing, making it a favorite at summer markets and family gatherings.
Why You’ll Love Mango Mint Agua Fresca
- Naturally Refreshing – The juicy sweetness of ripe mangoes perfectly balances the cool, invigorating flavor of mint.
- Quick & Easy – Ready in just 10 minutes with simple ingredients you likely already have.
- Versatile – Enjoy it still or sparkling, sweetened to your taste, and perfect for any occasion.
- Healthy Hydration – Packed with vitamins, antioxidants, and no artificial additives.
- A Crowd-Pleaser – Vibrant in color and flavor, it’s a showstopper for summer parties, picnics, or brunch.
Ingredients for Mango Mint Agua Fresca
- 2 ripe mangoes (about 2 cups chopped) – Choose soft, fragrant mangoes for the sweetest flavor.
- 1 cup fresh mint leaves – Packed for maximum freshness and cooling aroma.
- 4 cups chilled water – Still or sparkling, depending on your preference.
- 2 tablespoons agave syrup (or honey) – Adjust to taste for natural sweetness.
- Juice of 1 lime (about 2 tablespoons) – Adds brightness and balances the sweetness.
- Ice cubes – Optional, for serving extra cold.
Tip: For the best Mango Mint Agua Fresca, ensure your mangoes are fully ripe and your mint is fresh and vibrant—this guarantees maximum flavor and aroma in every sip.

How to Make Mango Mint Agua Fresca
- Prepare the mangoes – Peel and chop the mangoes into chunks, removing the pit. Place the chunks into a blender.
- Add the mint – Wash the fresh mint leaves, pat them dry, and add them to the blender.
- Blend with water – Pour in the chilled water (still or sparkling) and blend until smooth.
- Strain if desired – For an ultra-smooth texture, strain the mixture through a fine mesh sieve into a pitcher, pressing to extract all the liquid.
- Sweeten to taste – Stir in agave syrup or honey, adjusting the amount to your preferred sweetness.
- Add lime juice – Squeeze in the fresh lime juice and stir well.
- Serve immediately – Pour over ice in tall glasses, garnishing with extra mint leaves or lime slices for a vibrant touch.
Enjoy your homemade Mango Mint Agua Fresca chilled for the ultimate summer refreshment.
Pro Tips for Mango Mint Agua Fresca
- Chill your ingredients first – Using cold mangoes, mint, and water helps your drink stay icy without diluting it with too much ice.
- Adjust mint to taste – Too much mint can overpower; start with less if you’re unsure, then add more after tasting.
- Make it fizzy – Swap still water for sparkling water for a bubbly, party-ready twist.
Serving Ideas for Mango Mint Agua Fresca
- Brunch Pairing – Serve alongside light breakfast dishes like avocado toast, yogurt bowls, or fresh pastries.
- Summer BBQ Companion – A perfect non-alcoholic option to balance smoky grilled flavors.
- Cocktail Mixer – Use as a base for tropical cocktails—just add rum, tequila, or vodka for a refreshing twist.
- Garnish Like a Pro – Add thin mango slices, lime wheels, or a sprig of fresh mint for a vibrant presentation.
Storage Advice or Shelf Life Information
Mango Mint Agua Fresca is best enjoyed fresh, but it can be stored in the refrigerator for up to 2–3 days. Make sure to store it in an airtight container to preserve its flavor and freshness. If using sparkling water, it’s best to drink it within a day, as the fizz may dissipate over time. For longer storage, you can freeze the Agua Fresca in ice cube trays and blend it again later for a quick refreshment.

FAQs
What is a Mango Fresca drink?
A Mango Fresca, or Mango Agua Fresca, is a traditional Mexican beverage made by blending ripe mangoes with water and sometimes other ingredients like lime and sweeteners. It’s a refreshing, fruity drink, perfect for hot weather.
How do you make a Mango Mint drink?
To make Mango Mint Agua Fresca, blend ripe mangoes, fresh mint leaves, chilled water (or sparkling water), lime juice, and your preferred sweetener. Serve chilled over ice for a refreshing treat.
Are Aguas Frescas healthy?
Yes! Aguas frescas can be very healthy, especially when made with fresh fruits and minimal added sugar. They offer hydration, vitamins, and natural sweetness, making them a great alternative to sugary sodas or artificially flavored drinks.
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Try this equally refreshing Iced Hibiscus Tea recipe for another hydrating, floral summer drink.
Pair your cooler with a crisp, tangy side like this Asian Coleslaw recipe—perfect for picnics or BBQs.
For a tropical party vibe, mix things up with this Coconut Lime Sparkler recipe—another zesty, sparkling beverage option.
Conclusion
Mango Mint Agua Fresca is the ultimate summer drink that combines tropical flavors with a refreshing minty twist. It’s easy to make, healthy, and perfect for any occasion. Whether you’re hosting a party, enjoying a quiet afternoon, or just craving something cool, this drink will surely hit the spot. Give it a try today and enjoy the vibrant, natural flavors of mango and mint in every sip!
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Amazing Mango Mint Agua Fresca Recipe You’ll Crave All Summer
- Total Time: 10 minutes
- Yield: 4 servings
Description
Mango Mint Agua Fresca is a refreshing, tropical drink combining ripe mangoes, fresh mint, and lime juice. Perfect for hot days and summer gatherings!
Ingredients
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2 ripe mangoes (about 2 cups chopped)
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1 cup fresh mint leaves
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4 cups chilled water (or sparkling water)
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2 tablespoons agave syrup (or honey)
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Juice of 1 lime (about 2 tablespoons)
Instructions
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Peel and chop the mangoes into chunks, then add them to a blender.
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Add the fresh mint leaves and pour in the chilled water (or sparkling water). Blend until smooth.
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For a smoother texture, strain through a fine mesh sieve if desired.
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Taste and sweeten with agave syrup or honey as needed.
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Serve over ice in tall glasses, garnished with mint leaves or lime slices.
Notes
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You can use frozen mangoes for a thicker, slushier texture.
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Adjust the sweetness based on the ripeness of the mangoes.
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Try adding a splash of rum or tequila for an adult version of the drink.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Mexican