Description
Cool down this summer with a vibrant Kiwi Cucumber Cooler, blending the sweet tropical flavor of ripe kiwis with the crispness of fresh cucumbers. This refreshing drink is perfect for BBQs, pool parties, or simply unwinding on a warm day.
Ingredients
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2 ripe kiwis, peeled and sliced
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1 medium English cucumber, chopped
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2 tbsp freshly squeezed lemon juice
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10 fresh mint leaves
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2 tbsp honey or sugar (to taste)
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1 cup sparkling water
Instructions
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Peel and slice the kiwis. Chop the cucumber into small pieces.
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Blend kiwis, cucumber, mint leaves, lemon juice, and honey or sugar until smooth.
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Strain the mixture through a fine mesh strainer into a pitcher for a smoother texture.
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Slowly stir in sparkling water to maintain fizziness.
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Serve over ice and garnish with mint leaves or cucumber slices.
Notes
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Use chilled ingredients to enhance refreshment.
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Adjust sweetness depending on kiwi ripeness.
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Great as a base for summer mocktails or popsicles.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blended
- Cuisine: Fusion