Description
Fun, spooky, and easy Halloween snack with crackers, cream cheese, and olive spiders.
Ingredients
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Crackers
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Whipped cream cheese
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Black olives
Instructions
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Place a small scoop of whipped cream cheese in the center of each cracker.
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Slice black olives in half and place one half on top of the cream cheese to form the spider body.
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Thinly slice additional olives, cut each slice in half, and arrange 3 halves on each side of the spider body as legs.
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Serve immediately on a festive platter.
Notes
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Use room temperature cream cheese for easy spreading.
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Choose sturdy crackers to prevent sogginess.
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Let kids help assemble for a fun activity.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Snack
- Method: No-bake assembly
- Cuisine: American