Hello, I’m Keller Jason, a passionate chef and father of three wonderful children. I’m 44 years old, born in a small town called Brooklyn in Oregon, USA. I grew up in a family that loved food, and the kitchen was always the place where I felt most at home. From a young age, I enjoyed helping my mother prepare family dinners, and that’s where I discovered my love for cooking.
After deciding to pursue my passion, I enrolled in some of the best culinary schools in the United States, where I honed the skills that allowed me to work in some of the top restaurants. I spent many years gaining experience in creating exquisite and unique dishes, and each experience was a step toward fulfilling my dream.
Eventually, I decided to open my own restaurant in the heart of a small town. In my restaurant, I aim to offer an exceptional dining experience where creativity meets tradition. I want my guests to feel at home and enjoy dishes made with passion and love.
Outside of the kitchen, I cherish every moment with my family. My children are my source of happiness, and I love sharing my cooking adventures with them. Through my blog, KellerRecipe.com, I share my favorite recipes with the world, from quick and delicious meals to elegant dishes perfect for special occasions.
I’m here to help you on your culinary journey, whether you’re a beginner or a professional chef. Let’s explore the joy of cooking together and turn every meal into an unforgettable experience.
Thank you for joining me in my culinary world, and I look forward to sharing more recipes and tips with you!